Breakfast at the Inn
We will be adjusting our offerings to meet the guidelines required to COVID-19. NEW! Picnic dinners Friday-Monday through July or longer. Open to inn guests as well as local folks! Pre-order required. Menu updated each Tuesday. Order here. We have a limited number of spaces indoors. Advance reservations required. Please call to confirm a time.
Fuel up for your day with a fresh Vermont breakfast! With endless Vermont roasted coffee, freshly baked goodies, fresh fruit creamy yogurt, and our homemade crunchy granola followed by a hearty main course, breakfast at the Inn are a delicious, creative, and casual. If you catch the season right you could be having pancakes filled with blueberries from our own garden! Breakfast is always included with your overnight stay.
Some of our favorite breakfast courses include:
- Lemon Shirred with Fresh Spinach
- Blueberry and buckwheat pancakes with VT Maple Syrup
- Roasted sweet potatoes with leeks and thyme and fresh scrambled eggs
- Veggie Quiche or Fritatta with Goat Cheese and Garden Herbs
- Omelets with Vermont Cheddar
- Waffles with Strawberries or Our Own Blueberry Jam
- All Our Breakfasts Include Vermont Sausage or Bacon
- Blueberry muffins of course!
Dinner at the Inn
June through August 2020- to start- we are offering picnic-style dinners to be enjoyed outside at our picnic tables or in the Adirondack chairs by the pond, or in our dining room when restrictions are lifted. We will provide a link prior to your arrival to preorder your meal from our weekly menu. See this week’s menu here from our online store.
We will be reviewing our options for the future as well but the details below will give you an idea of what we offer.
Blueberry Hill is BYOB only. Bring your own favorite wine or beer and enjoy as you meet your fellow guests- in the garden or by the fire and during dinner. Vermont is full of local breweries, wineries, and distilleries for you to sample.
We are open to inn guests and outside guests too! Special arrangements can be made for groups, special gatherings, and private events.
Please contact us to find out options for your preferred nights.
Full Dinner Nights
Our full four-course evening meal begins with a selection of Vermont cheeses and finishes with dessert and coffee. A different menu is served nightly, catering to individual dietary restrictions with advanced notice.
$57 per person plus tax and service.
Enjoy a hearty selection of Vermont cheese, crackers, smoked meats, and garden veggies before a hot bowl (or two!) of soup, a healthy salad and fresh-baked bread. Additional a la carte options may be available. For a ready-to-go picnic in the summer, savor your meal by the pond at sunset or under the apple trees.
$32 pp plus tax & service.