New Year’s Eve Farmhouse Dinner Celebrate the arrival of the New Year with a special, farm-to-table dining experience by the fire. A full four-course dinner featuring a local organic Boneless Ribeye steak with Balsamic Glaze. Veggie option available with notice.
6:30 pm apps, 7:00 seating
$70 per person, plus 20% gratuity and 9% tax = $91.56 per person.
BYOB: Bring your cans and bottles from one of the many local breweries/wineries.
Reservations are required.
Please notify us in advance if you have any dietary restrictions, we are happy to accommodate with notice.