Please request your reservation at least a week in advance. Please also note that for this date; any cancellations or changes with less than 48 hours’ notice will be charged $30 per person. Our prix fixe three-course seated & served meal starts with salad/appetizer and is followed by the main course and dessert. All of our dinner menus are flexible to best use peak-season meats and produce and to honor dietary restrictions. Reservations are required to ensure availability.
Dietary restrictions are accommodated with advanced notice.
Seating is at shared farmhouse tables with some smaller tables available for quieter moments by request.
